Enjoying Buttermilk Biscuits and Country Ham with Red-Eye Gravy

Of all the great breakfasts that are traditional here in the American South, this may be my favorite. Flaky biscuits, country ham and the exotic, the mysterious red-eye gravy. Keep in mind I just live down here, I’m not from here, this is merely my outsider’s interpretation of the classic. First thing to do is ... Read more

The post Enjoying Buttermilk Biscuits and Country Ham with Red-Eye Gravy appeared first on Cooking All That.

source https://cookingallthat.com/enjoying-buttermilk-biscuits-and-country-ham-with-red-eye-gravy/